Thursday

Herby Ranch-Style Dressing

This is a great dressing for any crunchy leaves and is very versatile too.  You can use any favourite soft, fresh herb or leave out the herbs completely and throw in a load of your favourite blue cheese to make a blue cheese dressing.
I use a liquidiser or smoothie maker for this but you can easily make it in a bowl with finely chopped herbs.


Ingredients
50ml Extra Virgin Olive Oil
125ml Mayonnaise
125ml Natural Yogurt
1 clove of Garlic
Juice of half a Lemon
Bunch of Fresh Basil Leaves
Bunch of Fresh Chives
Sea Salt and Black Pepper

  • Put all the ingredients into the goblet of a liquidiser, blender or smoothie maker and whizz until smooth.  Alternatively, combine the olive oil, mayonnaise, yogurt and lemon juice in a bowl then stir in finely chopped garlic, basil and chives.
  • Taste and season as you like with salt and pepper.


No comments:

Post a Comment